The effect of membership in producer organizations on women's empowerment: Evidence from Kenya
Mwambi, M.
Bijman, J.
Galiè, Alessandra
Scaling up and sustaining genetic improvement for increased milk production and productivity in Ethiopia: Lessons and policy recommendations from the African dairy genetic gains program
Gebreyohanes, Gebregziabher
Meseret, Selam
Tera, Asrat
Mrode, Raphael A.
Nigussie, E.
Ekine, C.
Ojango, Julie M.K.
Lidauer, M.
Okeyo Mwai, Ally
Covid-19 and smallholder farmers: Impacts during the first wave in northwest Vietnam, Mai Son
Hammond, James
Douxchamps, Sabine
Mai Thanh Tu
Application of nuclear and genomic technologies for improving livestock productivity in developing world: Challenges and opportunities
Mrode, Raphael A.
A mix of old British and modern European breeds: Genomic prediction of breed composition of smallholder pigs in Uganda
Babigumira, B.M.
Sölkner, J.
Mészáros, Gábor
Pfeiffer, C.
Lewis, C.R.G.
Ouma, Emily A.
Wurzinger, Maria
Marshall, Karen
Identification of Bacillus anthracis, Brucella spp., and Coxiella burnetii DNA signatures from bushmeat
Katani, R.
Schilling, M.A.
Lyimo, B.
Eblate, E.
Martin, A.
Tonui, Triza
Cattadori, I.M.
Francesconi, S.C.
Estes, A.B.
Rentsch, D.
Srinivasan, S.
Lyimo, S.
Munuo, L.
Tiambo, Christian K.
Stomeo, Francesca
Gwakisa, P.S.
Mosha, F.
Hudson, P.J.
Buza, J.J.
Kapur, V.
Proceedings of the Safe Food, Fair Food for Cambodia final workshop held 21-22 June 2021
International Livestock Research Institute
Safe Food, Fair Food for Cambodia: Project final workshop report
International Livestock Research Institute
Safe Food, Fair Food for Cambodia task force: Research to policy and practice
