Microbial Contamination and Associated Risk Factors from Slaughter to Retail: Forward-tracing of meat in the Pork Value Chain in Uganda
Kivali, Velma
Antimicrobial and other aquamedicine use for disease treatment in pond-based commercial tilapia farms in Bangladesh
Rheman, Shafiq
Investigating the bovine milk value chain of Hyderabad, India, with a focus on child stunting
Häsler, Barbara
Acaricidal activity of plant extracts against Amblyomma variegatum in Waghimra, Northeastern Ethiopia
Yitbarek, T.
Evaluation of greenhouse gas emissions from Bonga and Menz sheep breeds managed under community-based breeding program
Tesfa, Assemu
Methicillin-resistant Staphylococcus aureus along the beef production line: Phenotypic resistance and mecA phylogeny in two Ethiopian municipal abattoirs
Abie, S.
Operationalising community engagement in One Health through community conversations in the Horn of Africa
Mumin, Farah I.
Occurrence and antibiotic resistance profiles of Campylobacter spp. in urban broiler production systems in Uganda
Bjöersdorff, O.G.
Sustainable livestock keeping: A strategic climate solution for Africa
