Bridging the gap in African biodiversity genomics and bioinformatics
Sharaf, A.
Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania
Blake, C.E.
Knowledge brokers within the multiple streams framework: The science-policy interface for livestock and climate change discussions in Kenya
Cramer, Laura K.
Effect of genotype and environment on the productive and survivability traits of lambs under a community-based management system
Abebe, A.
Social reproduction: the sidelined aspect in gender and agricultural research
Kawarazuka, Nozomi
Abundance and Diversity of Culicoides Species (Diptera: Ceratopogonidae) in Different Forest Landscapes of Karnataka, India: Implications for Culicoides Borne Diseases
Archana, M.
The African Goat Improvement Network: a scientific group empowering smallholder farmers
Tassell, Curtis P. van
A tale of two rivers: development, destruction, and despair in Ongata Rongai, Kenya
Howland, Olivia
Prevention of human exposure to livestock faecal waste in the household: a scoping study of interventions conducted in sub-Saharan Africa
