Food safety interventions in low- and middle-income countries in Asia: A systematic review
Kwoba, Emmah
Morphological and osteological characterization of indigenous domestic chickens (Gallus gallus domesticus): Validation of Rensch’s, Bergmann’s and Allen’s rules
Gebru, Gebreslassie
Yolk fatty acid content, lipid health indices, and oxidative stability in eggs of slow-growing Sasso chickens fed on flaxseed supplemented with plant polyphenol extracts
Tadesse, D.
Sustainable livestock production: A systematic review of different constraints associated with sustainable livestock production
Kennady, Vijayalakshmy
Identifying pig- and pork-associated zoonotic and foodborne hazards in eastern and southern Africa: A systematised review
Kayano, T.
Population genomic analysis provides evidence of the past success and future potential of South China tiger captive conservation
Chen Wang
Chromosome-level genome assembly and population genomic resource to accelerate orphan crop lablab breeding
Njaci, Isaac
Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment
Begum, R.
Affordability of meat for global consumers and the need to sustain investment capacity for livestock farmers
