Publications Archive

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How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries

  • Isanovic, S.
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Exposure to e-cigarette advertising and its association with e-cigarette use among youth and adolescents in two largest cities in Vietnam 2020

  • Thi Thanh Huong Le
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Characterization of feruloyl esterases from Pecoramyces sp. F1 and the synergistic effect in biomass degradation

  • Jing Ma
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Understanding maternal food choice for preschool children across urban-rural settings in Vietnam

  • Duong, C.
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Overexpression of MsNAC51 from alfalfa confers drought tolerance in tobacco

  • Le Zhou
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In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens

  • Tadesse, D.
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Establishing optimal planting windows for contrasting sorghum cultivars across diverse agro-ecologies of north-eastern Nigeria: a modelling approach

  • Akinseye, Folorunso M.
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How do local gender norms interact with local conceptualisations of empowerment to shape women's engagement in local dairy value chains in Tanzania?

  • Achandi, Esther L.
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Global genetic diversity, introgression, and evolutionary adaptation of indicine cattle revealed by whole genome sequencing

  • Ningbo Chen