Strengthening global health security by improving disease surveillance in remote rural areas of low-income and middle-income countries
Worsley-Tonks, K.E.L.
Spatial and temporal patterns of consumption of animal-source foods in Tanzania
Ping Wang
Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries
Hammond, James
Population genomics of Escherichia coli in livestock-keeping households across a rapidly developing urban landscape
Muloi, Dishon M.
Genetic characterization of oleaginous bottle gourd (Lagenaria siceraria) germplasm from Côte d'Ivoire using agromorphological and molecular markers
Gbotto, A.A.
Opportunity cost of adopting improved planted forage: Evidence from the adoption of Brachiaria grass among smallholder dairy farmers in Kenya
Maina, Kevin W.
Soil Nutrient Contents in East African Climate-Smart Villages: Effects of Climate-Smart Agriculture Interventions
Recha, John W.M.
Spatiotemporal analysis and assessment of risk factors in transmission of African swine fever along the major pig value chain in Lao Cai province, Vietnam
Hu Suk Lee
Analysis of antimicrobial resistance in non-typhoidal Salmonella collected from pork retail outlets in Vietnam using whole genome sequencing
