The benefits and trade-offs of agricultural diversity for food security in low- and middle-income countries: A review of existing knowledge and evidence
Waha, Katharina
How to swarm? Organizing for sustainable and equitable food systems transformation in a time of crisis
Korner, Jana
Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health
Hung Nguyen-Viet
Outbreaks of foot-and-mouth disease in Burundi, East Africa, in 2016, caused by different serotypes
Estevez Garcia, A.I.
Incidence and predictors of calf morbidity and mortality from birth to 6-months of age in dairy farms of northwestern Ethiopia
Alemu, Y.F.
Zoonotic flavivirus exposure in peri-urban and suburban pig-keeping in Hanoi, Vietnam, and the knowledge and preventive practices of pig farmers
Long Pham-Thanh
An inexpensive CRISPR-based point-of-care test for the identification of meat species and meat products
Tao, D.
Full adoption of the most effective strategies to mitigate methane emissions by ruminants can help meet the 1.5°C target by 2030 but not 2050
Arndt, Claudia
Comparative efficiency for in vitro transfection of goat undifferentiated spermatogonia using lipofectamine reagents and electroporation
