Publications Archive

ToC Reflection workshop report.pdf.jpg

SAPLING Theory of Change reflection workshop report on dairy and pig value chains in Uganda

  • Ouma, Emily A.
FoodSENSEreport.pdf.jpg

Food Systems, Environments, Nutrition: Structured Evidence (FoodSENSE) Framework

  • Caulfield, Mark E.
PE_Dairy_Beef_VC_Report.pdf.jpg

Participatory epidemiology assessments of the dairy and beef value chains in selected districts in Uganda: Activity report

  • Oba, Peter
Multilocational trials protocol in Kenya and Uganda .pdf.jpg

Evaluation of improved forage varieties in selected countries in East Africa (Kenya and Uganda)

  • Lukuyu, Ben A.
AMR_Manual_Document.pdf.jpg

Training manual for frontline animal extension service providers on antimicrobial resistance in poultry production

  • Kakooza, S.
Schematic layout of a pig farm_Uganda.pdf.jpg

Model pig farm approach to improve pig productivity in smallholder settings

  • Oba, Peter
UNSCN_Nutrition.pdf.jpg

Training of animal health care workers on herd health management in Uganda

  • Oba, Peter
PADNET Market Study Uganda.pdf.jpg

Pathways to Dairy Net Zero: Promoting Low Carbon and Climate Resilient Livestock Uganda-Market study

  • Lukuyu, Ben A.
ASF biosecurity.png

How the small-scale low biosecurity sector could be transformed into a more biosecure sustained system: The case of Uganda

  • Dione, Michel M.