Agriculture to Nutrition (ATONU): Evaluation of integrated agriculture and nutrition-sensitive interventions for the African Chicken Genetic Gains (ACGG) programme in Tanzania-Endline report
African Chicken Genetic Gains
Beyond “women and youth”: Applying intersectionality in agricultural research for development
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Enabling locally relevant planning for sustainable livestock sector development: The CLEANED approach
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Upgrading the smallholder dairy value chain: A system dynamics ex-ante impact assessment in Tanzania's Kilosa district
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Integrating gender considerations into livestock genetic improvement programs in low to middle income countries
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New insights on efficiency and productivity analysis: Evidence from vegetable-poultry integration in rural Tanzania
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Impacts of intensifying or expanding cereal cropping in sub‐Saharan Africa on greenhouse gas emissions and food security
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Identifying profitable dairy innovation packages for Tanzania agri-entrepreneurs: Report from an agribusiness forum, Moshi, Tanzania, 16-18 October 2019
Omore, Amos O.
Greening dairy value chains - Realizing environmental and social benefits of intensification