Strengthening capacity, incentives and institutions for food safety in Ethiopia: Guide for hygienic and safe handling of meat in butcher houses in Addis Ababa
Amenu, Kebede
Estimates of genetic parameters and genetic trends for growth traits in Menz sheep under community-based breeding programs
Besufkad, S.
Comparison of Tier 1 and 2 methodologies for estimating intake and enteric methane emission factors from smallholder cattle systems in Africa: a case study from Ethiopia
Gurmu, E.B.
Systems Strengthening for Resilience: Climate Risk Management in Agricultural Extension in Ethiopia and Beyond
Grossi, Amanda
Adoption Rate and Use Intensity of Bundled Climate Information Services and Climate-Smart Agricultural Technologies in Ethiopia
Tesfaye, Abonesh
Leveraging empowerment data to inform equitable livelihoods reconstruction through livestock: a case of Ethiopia
Omondi, Immaculate A.
Flock health intervention in small ruminants in the crop-livestock mixed production system of Ethiopia
Temesgen, Wudu
Access and use of Climate Risk Management in Agricultural Extension (CRMAE)
Belay, Berhanu
Training workshop on quality seed production and testing for conservation and distribution of germplasm to enhance food system transformation and climate adaptation
