Publications Archive

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Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya

  • Bukachi, Salome A.
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Pastoralists' perceptions on the impact of Rift valley fever disease following an outbreak in North Eastern Kenya

  • Mburu, Caroline M.
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Report on effectiveness of business models and opportunities for improvement and end-line survey and qualitative study on empowerment

  • Galiè, Alessandra
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Research site selection for SI-FMS initiative at Basona Worena woreda

  • Mengistu, Dejene Kassahun
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Molecular characterization of porcine reproductive and respiratory syndrome virus (PRRSv) identified from slaughtered pigs in northern Uganda

  • Oba, Peter
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Gender-differentiated farmers' perception of climate risk and its impact, access to climate information, and adaptation strategies in Senegal

  • Kumar, Shalander
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Mitonuclear incompatibility as a hidden driver behind the genome ancestry of African admixed cattle

  • Kwon, T.
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What does CGIAR do to address climate change? Perspectives from a decade of science on climate change adaptation and mitigation

  • Nowak, Andreea C.
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Effect of genotype and sex on breast meat quality characteristics of different chickens

  • Hailemariam, Atsbaha