Comparison of test performance of a conventional PCR and two field-friendly tests to detect Coxiella burnetii DNA in ticks using Bayesian latent class analysis
Kamau, M.W.
Editorial: Antimicrobial resistance in food-producing environments: a One Health approach
Agga, G.E.
Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain
Kuboka, Maureen M.
Scaling antimicrobial resistance surveillance nationally: The case of the Fleming Fund in Kenya
Kasudi, Mitchelle R.
Floating people, changing climate: a migrant-sensitive approach to climate adaptation and mobilities in the Bengal Delta
Dutta Gupta, Tanaya
Genome analysis of Salmonella enterica serovar enteritidis strains isolated from poultry and humans in Burkina Faso
Kagambèga, A.
Assessment of health problems of sheep and goats based on ante-mortem and post-mortem inspection at Addis Ababa Abattoir, Ethiopia
Bekele, Tizeta
Evaluation of in situ and ex situ forage germplasm collections reveals the first occurrence and seed-transmission of alfalfa mosaic virus and southern bean mosaic virus in Urochloa species
Dawit, Woubit
Livestock as a pathway to women’s empowerment in low- and middle-income countries: A scoping review
