Publications Archive

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Gendered perceptions of pork consumption in Uganda: A qualitative analysis

  • Mutambo, I.
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A qualitative study on gendered barriers to livestock vaccine uptake in Kenya and Uganda and their implications on Rift Valley fever control

  • Mutua, Edna N.
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Pig Production in Uganda - Adapting to Climate Change

  • Zaake, Paul
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Food safety training

  • International Livestock Research Institute
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The use of antimicrobials to boost livestock productivity at Ugandan piggery and poultry farms and implications for public health

  • Ndoboli, D.
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Pig characteristics, bio-physical and management aspects that influence rectal temperature in respect to heat stress

  • Zaake, Paul
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Accelerating sustainable safe pork production in Uganda

  • Dione, Michel M.
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Introducing the proposed Uganda smallholder pig value chain development project, 2019-2021

  • Lukuyu, Ben A.
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Boosting Uganda's Investments in Livestock Development (2019-2023): Introducing the antimicrobial resistance component

  • Erechu, Richard