Got forages? Understanding potential returns on investment in Brachiaria spp. for dairy producers in Eastern Africa
Schiek, Benjamin E.
Gonzalez Rodriguez, Carlos Eduardo
Mwendia, Solomon W.
Prager, Steven D.
Assessment of the parasitic burden in the smallholder pig value chain and implications for public health in Uganda
Roesel, Kristina
Soyabean response to rhizobium inoculation across sub-Saharan Africa: Patterns of variation and the role of promiscuity
Heerwaarden, Joost van
Baijukya, Frederick P.
Kyei-Boahen, S.
Adjei-Nsiah, Samuel
Ebanyat, Peter
Kamai, N.
Woldemeskel, Endalkachew
Kanampiu, F.K.
Vanlauwe, Bernard
Giller, Kenneth E.
Genetic diversity of the indigenous cattle of Kenya, Uganda, Ethiopia and Tanzania using high-density SNP data
Weerasinghe, Shalanee
Gibson, John P.
Gondro, Cedric
Okeyo Mwai, Ally
Ojango, Julie M.K.
Rao, E.J.O.
Dessie, Tadelle
Mujibi, Denis
Rege, J.E.O.
Report and outputs on pig heat stress research in Lira District - Uganda
Zaake, Paul
Paul, Birthe K.
Marshall, Karen
Notenbaert, An Maria Omer
Ouma, Emily A.
Dione, Michel M.
Ouma, George O.
Ndambi, Asaah
Guideline for participatory training on African swine fever control for smallholder pig farmers in Uganda
Dione, Michel M.
Ochago, Robert
Lule, Peter M.
Mayega, L.
Inclusion of gender in Africa’s climate change policies and strategies
Nyasimi, Mary
Ayanlade, Ayansina
Mungai, Catherine
Derkyi, M.
Jegede M.O.
Men and women farmers’ perceptions of adopting improved diets for pigs in Uganda: decision‑making, income allocation, and intra‑household strategies that mitigate relative disadvantage
