Molecular evidence confirms occurrence of Rhipicephalus microplus Clade A in Kenya and sub-Saharan Africa
Kanduma, Esther G.
Evaluating the Potential of Legumes to Mitigate N2O Emissions From Permanent Grassland Using Process-Based Models
Fuchs, Kathrin
Food security in rural Burkina Faso: The importance of consumption of own-farm sourced food versus purchased food
Fraval, Simon
The patterns of admixture, divergence, and ancestry of African cattle populations determined from genome-wide SNP data
Gebrehiwot, N.Z.
Re-annotation of the Theileria parva genome refines 53% of the proteome and uncovers essential components of N-glycosylation, a conserved pathway in many organisms
Tretina, Kyle
Clapping with two hands: Transforming gender relations and zoonotic disease risks through community conversations in rural Ethiopia
Mulema, Annet A.
Evaluating farm-level livestock interventions in low-income countries: a scoping review of what works, how, and why
Lindahl, Johanna F.
Forage quality of species-rich mountain grasslands subjected to zero, PK and NPK mineral fertilization for decades
Ineichen, Simon
The maternal origin of indigenous domestic chicken from the Middle East, the north and the horn of Africa
