Innovation portfolio management for responsible food systems transformation in the public sector: Lessons, results and recommendations from CGIAR
Schut, Marc
Constructing A Climate-Smart readiness index for smallholder farmers: The case of prioritized bundles of climate information services and climate smart agriculture in Ghana
Damba, Osman Tahidu
Quantitative assessment of food safety interventions for Campylobacter spp. and Salmonella spp. along the chicken meat supply chain in Burkina Faso and Ethiopia
Ssemanda, J.N.
The effect of cutting regime and genotype on growth, seed yield, seed quality and herbage yield of seven Urochloa (syn. Brachiaria) grass genotypes in the Adamawa region of Cameroon
Ojong, N.
Long-term soil organic carbon and crop yield feedbacks differ between 16 soil-crop models in sub-Saharan Africa
Couedel, A.
From gender gaps to gender-transformative climate-smart agriculture
Huyer, Sophia
Population, distribution, biomass, and economic value of equids in Ethiopia
Asteraye, Girma B.
Lactobacillus rhamnosus GG ameliorates hyperuricemia in a novel model
Yang Fu
Sero-prevalence and risk factors associated with occurrence of anti-Brucella antibodies among slaughterhouse workers in Uganda
