What do we know about the future of animal-source foods and food systems?
Enahoro, Dolapo K.
What do we know about the future of food systems in West and Central Africa?
Enahoro, Dolapo K.
De novo genome assembly, annotation, and characterization of chemosensory genes in the camel ked (Hippobosca camelina)
Kebaso, F.
One Health research for development portfolio at ILRI and CGIAR: from policies to practice
Hung Nguyen-Viet
Whole genome resequencing of a global collection of Napier grass (Cenchrus purpureus) to explore global population structure and QTL governing yield and feed quality traits
Teshome, Abel
Population structure and genetic diversity of Brachiaria grass (Urochloa spp.) accessions from the Democratic Republic of Congo using DArTseq single nucleotide polymorphism markers
Mushagalusa, P.B.
Concept Note for Mainstreaming Innovation, Packaging and Scaling Readiness (IPSR) in the Ethiopian Institute of Agricultural Research
Gebreyes, Million
The Case for Scaling: Thermotolerant Peste des Petits Ruminants (PPR) Vaccine in Mali
Dione, Michel M.
The role of genetics in understanding and improving heat tolerance in tropical African livestock
