Caracterização dos sistemas de produção e comercialização das carnes vermelhas no sector familiar nos corredores de Maputo e Limpopo em Moçambique: Resultados do Estudo de Base

Brief
Published on
byInternational Livestock Research Institute

Citation

Hendrickx, S.C.J., Maute, F.R. and Cunhete, D. 2015. Caracterização dos sistemas de produção e comercialização das carnes vermelhas no sector familiar nos corredores de Maputo e Limpopo em Moçambique: Resultados do Estudo de Base. ILRI Nota Informativa de Investigação 42. Nairobi, Kenya: ILRI.

Authors

  • Hendrickx, Saskia C.J.

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