Vulnerability and resilience in food systems

Citation

Ericksen, P., Bohle, H.G. and Stewart, B. 2010. Vulnerability and resilience in food systems. IN: Ingram, J.S.I., Ericksen, P.J. and Liverman, D.M. (eds.). Chapter 8: Food Security and Global Environmental Change. London: Earthscan:67-77

Authors

  • Ericksen, Polly J.
  • Bohle, H.G.
  • Stewart, B.