Publications Archive

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Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff

  • Dejene, Mesfin
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Role of herbivores in sustainable agriculture in sub-Saharan Africa

  • Ayantunde, Augustine A.
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Feeds and Forages in the Livestock CGIAR Research Program

  • Peters, Michael
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Mapping livestock feed resources and targeting technologies: Making the most of FEAST and TechFit

  • Duncan, Alan J.
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Review: Role of herbivores in sustainable agriculture in sub-Saharan Africa

  • Ayantunde, Augustine A.
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The Feed Assessment Tool (FEAST)

  • Duncan, Alan J.
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Stakeholders’ perceptions of integrated rainwater management approaches in the Blue Nile Basin of the Ethiopian highlands

  • Mulema, Annet A.
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Tagasaste (Chamaecytisus palmensis) leaf supplementation to enhance nutrient intake and production performance of sheep in the Ethiopian highlands

  • Mengesha, M.
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Yield gap analyses to estimate attainable bovine milk yields and evaluate options to increase production in Ethiopia and India

  • Mayberry, D.