Yields and the nutritive value of early harvested common bean (Phaseolus vulgaris L.) crop residues for ruminants
Dejene, M.
Dixon, R.M.
Duncan, Alan J.
Walsh, K.B.
McNeill, D.
Woldemeskel, Endalkachew
Feeding strategies to increase nitrogen retention and improve rumen fermentation and rumen microbial population in beef steers fed with tropical forages
Durango Morales, Sandra Guisela
Barahona Rosales, Rolando
Bolívar Vergara, Diana María
Chirinda, Ngonidzashe
Arango, Jacobo
Nitrogen cycling in pastoral livestock systems in sub‐Saharan Africa: Knowns and unknowns
Carbonell, V.
Merbold, Lutz
Díaz‐Pinés, E.
Dowling, T.P.F.
Butterbach-Bahl, Klaus
Genomic resources to guide improvement of the shea tree
Hale, I.
Ma, X.
Melo, A.T.O.
Padi, Francis K
Hendre, P.S.
Kingan, S.B.
Sullivan, S.T.
Chen, S.
Boffa, J.-M.
Muchugi, Alice
Danquah, A.
Barnor, M.T.
Jamnadass, Ramni H.
Peer, Y. van de
Deynze, A. van
Phages for Africa: The potential benefit and challenges of phage therapy for the livestock sector in sub-Saharan Africa
Makumi, Angela
Mhone, Amos L.
Odaba, Josiah
Guantai, Linda
Svitek, Nicholas
Supply chain and delivery of antimicrobial drugs in smallholder livestock production systems in Uganda
Dione, Michel M.
Amia, Winfred C.
Ejobi, F.
Ouma, Emily A.
Wieland, Barbara
Mycotoxins in poultry feed and feed ingredients from sub-Saharan Africa and their impact on the production of broiler and layer chickens: A review
Ochieng, P.E.
Scippo, M.-L.
Kemboi, D.C.
Croubels, S.
Okoth, S.
Kang'ethe, Erastus K.
Doupovec, B.
Gathumbi, J.K.
Lindahl, Johanna F.
Antonissen, G.
Species and phenotypic distribution models reveal population differentiation in Ethiopian indigenous chickens
Getachew, Fasil
Komen, Hans
Dessie, Tadelle
Worku, Setegn
Hanotte, Olivier H.
Bastiaansen, John W.M.
Allele mining in diverse accessions of tropical grasses to improve forage quality and reduce environmental impact
