Impact of a mass-media consumer awareness campaign on food safety behavior and behavioral determinants among women in Dire Dawa and Harar, Ethiopia
Madjdian, D.S.
Asseldonk, M. van
Talsma, E.F.
Amenu, Kebede
Gemeda, Biruk A.
Girma, S.
Roesel, Kristina
Grace, Delia
Knight-Jones, Theodore J.D.
Vet, E. de
Searching for synergies for low emission development, the case for dairy subsector in Kenya
Onyango, J.
Vellema, S.
Crane, Todd A.
Atela, J.
Mechanisms behind high N2O emissions from livestock enclosures in Kenya revealed by dual-isotope and functional gene analyses
Xiantao Fang
Harris, S.J.
Leitner, Sonja
Butterbach-Bahl, Klaus
Conz, R.F.
Merbold, Lutz
Dannenmann, M.
Oyugi, A.
Shuwei Liu
Jianwen Zou
Six, Johan
Barthel, M.
Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: a randomized-controlled trial
Madjdian, D.S.
Asseldonk, M. van
Ilboudo, Guy
Dione, Michel M.
Ouedraogo, A.-A.
Roesel, Kristina
Grace, Delia
Talsma, E.F.
Knight-Jones, Theodore J.D.
Vet, E. de
Farmer-friendly delivery of veterinary services: Experimental insights from the Kenyan dairy sector
Maina, Kevin W.
Parlasca, M.C.
Rao, E.J.O.
Qaim, M.
A qualitative study on the effects of intra-household decision-making patterns on utilization of preventive and curative veterinary practices in communities affected by Rift Valley fever in Kenya and Uganda
Mutua, Edna
Namatovu, Jane
Campbell, Zoë A.
Tumusiime, Dan
Ouma, Emily A.
Bett, Bernard K.
Economic losses due to foot-and-mouth disease (FMD) in Ethiopian cattle
Rasmussen, P.
Shaw, A.P.
Jemberu, Wudu T.
Knight-Jones, Theodore J.D.
Conrady, B.
Apenteng, O.O.
Cheng, Y.
Muñoz, V.
Rushton, J.
Torgerson, P.R.
Patterns and drivers of antibiotic use in small-scale broiler production systems in Lilongwe District, Malawi
Ngunguni, S.M.
Moodley, Arshnee
Msefula, C.
Mkakosya, R.
Muloi, Dishon M.
Aflatoxin B1 contamination in porridge formulations for children and ingredients sourced from selected markets in Rwanda