News Archive

Field day participants learn from an adaptation pioneer (photo credit: ILRI).

ILRI News

Farmer-led approach supports socially inclusive innovations in Kenya's dairy sector

Women in Business - Tanzania

ILRI News

SAPLING Initiative empowers youth agripreneurs in livestock through digital innovation in Tanzania

Eggs in a market

New science

Essential foods, missed opportunities: What prevents Ethiopian children from eating nutritious animal-source foods?

Herding cattle at the Garissa livestock market in Northeast Kenya

ILRI News

Ballmer joins all-star lineup of philanthropists investing in the future of livestock amid climate crisis

El Baso Village, Marsabit

ILRI News

HEAL project launches new guide to address One Health hazards in pastoral areas

Milk being poured into a jug (ILRI / Kabir Dhanji).

ILRI News

Can Kenya meet dairy production and greenhouse gas emissions reduction targets by 2030?

Local processors peeling cassava

ILRI News

High-quality cassava peel mash technology: Global reach, dissemination, and adoption beyond Africa

Training participants from Legetafo and Gelan IDP camps. Photo credit: Luche Media/Hanan

ILRI News

Scaling market-oriented sheep fattening for rehabilitation and resilience: Empowering internally displaced people in Ethiopia

IPCC vs CSIRO Tier 2 Emissions Comparison

ILRI News

Why livestock emission estimates might vary: The Tier 2 model effect