Publications Archive

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Effectiveness of light-touch intervention at small-scale slaughterhouses and traditional pork shops in Vietnam

  • Hai Hoang Tuan Ngo
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3s-FSPT: A new tool for rapid assessment of food safety performance and identification of interventions applied to pork value chains in Vietnam

  • Grace, Delia
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Impact of perception and assessment of consumers on willingness to pay for pork from upgraded shops: An experimental approach

  • Hai Hoang Tuan Ngo
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Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam

  • Sinh Dang-Xuan
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Risk-Based Meat Safety Assurance Systems (RB-MSAS): Perspective in low- and middle-income countries

  • Grace, Delia
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Behaviour-grounded, incentive-based training for pork butchers in traditional markets in Africa and Asia

  • Grace, Delia
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The evolution and evaluation of multimedia used in food safety training in LMICs

  • Pal, H.
Zoonoses and Public Health - 2023 - Kwoba - Food safety interventions in low‐ and middle‐income countries in Asia A.pdf.jpg

Food safety interventions in low- and middle-income countries in Asia: A systematic review

  • Kwoba, Emmah
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Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment

  • Begum, R.