Alternative to antibiotic in pig production: A nanosilver use trial
Hung Nguyen-Viet
Huyen Nguyen-Van
Trang Le Thi-Huyen
Unger, Fred
Thang Tran-Quang
Yen Luu Thi-Hai
Khong Nguyen-Viet
Hu Suk Lee
Poole, Elizabeth J.
Grace, Delia
Our food may not be very safe because nowadays everything uses chemicals: Women's perceptions of food safety and nutrition in Phnom Penh, Cambodia
Brown, M.
Ty, C.
Samkol, P.
Hung Nguyen-Viet
Grace, Delia
Young, M.
Safe Food, Fair Food for Cambodia project
Hung Nguyen-Viet
Chea, Rortana
Unger, Fred
Lindahl, Johanna F.
Roesel, Kristina
Tum, S.
Ty, C.
Young, M.
Brown, M.
Alonso, Silvia
Grace, Delia
Achievement highlights of the Safe Food, Fair Food for Cambodia project
Hung Nguyen-Viet
Tum, S.
Ty, C.
Srey, T.
Young, M.
Chhorvann, C.
Chea, Rortana
Sinh Dang-Xuan
Lindahl, Johanna F.
Unger, Fred
Alonso, Silvia
Roesel, Kristina
Grace, Delia
Snakebite in domestic animals: First global scoping review
Bolon, Isabelle
Finat, Matias
Herrera, Maria
Nickerson, Andrea
Grace, Delia
Schütte, Stephanie
Martins, Sara B.
Ruíz de Castañeda, Rafael
The role of livestock products for nutrition in the first 1,000 days of life
Alonso, Silvia
Domínguez-Salas, Paula
Grace, Delia
Improving collaboration between research and the private sector to accelerate livestock innovation for sustainability into use: Can the private sector pay for public health?
Grace, Delia
Sinh Dang Xuan
Unger, Fred
Bacteriological quality and safety of ready-to-consume milk and naturally fermented milk in Borana pastoral area, southern Ethiopia
Amenu, K.
Grace, Delia
Nemo, S.
Wieland, Barbara
Salmonella prevalence across different pork value chains in Hanoi, Vietnam