Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases
Unger, Fred
Detection of Erysipelothrix rhusiopathiae in naturally infected pigs in Kamuli District, Uganda
Musewa, A.
Serotypes and antimicrobial resistance patterns of Salmonella enterica subsp. enterica in pork and related fresh-vegetable servings among pork outlets in Kampala, Uganda
Ndoboli, D.
Integrated food safety and nutrition assessments in the dairy cattle value chain in Tanzania
Häsler, Barbara
The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya
Sirma, A.J.
Beyond food safety: Socio-economic effects of training informal dairy vendors in Kenya
Alonso, Silvia
A risk assessment of aflatoxin M1 exposure in low and mid-income dairy consumers in Kenya
Ahlberg, Sara H.
Assessment of aflatoxin B1 contamination in maize and awareness of aflatoxins in Son La province, Vietnam
Hu Suk Lee
Environmental limits of Rift Valley fever revealed using ecoepidemiological mechanistic models