Can food scares shift health and nutrition outcomes in low- and middle-income countries?
Green, T.
Food safety metrics relevant to low- and middle-income countries
Grace, Delia
The sero-epidemiology of Rift Valley fever in people in the Lake Victoria Basin of western Kenya
Cook, Elizabeth A.J.
Household exposure to livestock and health in the CHILILAB HDSS Cohort, Vietnam
Sinh Dang-Xuan
Yield gap analyses to estimate attainable bovine milk yields and evaluate options to increase production in Ethiopia and India
Mayberry, D.
Health and health care transitions in Vietnam: Evidence from the CHILILAB Health and Demographic Surveillance System (CHILILAB HDSS)
Hoang Van Minh
Enhancing biosecurity along Uganda’s pig value chains to control and prevent African swine fever
Dione, Michel M.
Lessons learned from the content development stream of the mNutrition initiative: How to set up the right content creation model, processes and structures to achieve maximum project efficiency and quality outputs
