Publications Archive

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Use of livestock resources for food security in the light of climate change

  • Philipsson, J.
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Assessing the potential role of pigs in the epidemiology of Ebola virus in Uganda

  • Atherstone, Christine
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Farming and the geography of nutrient production for human use: a transdisciplinary analysis

  • Herrero, Mario
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Aspergillus flavus growth inhibition by Lactobacillus strains isolated from traditional fermented Kenyan milk and maize products

  • Ahlberg, Sara H.
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Using a One Health approach to assess and reduce parasitic foodborne diseases such as trichinellosis in Southern Laos

  • Putthana, V.
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Postharvest handling and technologies for livestock products

  • Grace, Delia
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The role of livestock in food and nutrition security

  • Smith, Jimmy W.
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The rise and fall of rabies in Japan: A quantitative history of rabies epidemics in Osaka Prefecture, 1914–1933

  • Kurosawa, A.
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Syndromic surveillance: Report of a workshop held on 14–16 March 2017

  • International Livestock Research Institute