Approaches in livestock animal health research and management
Toye, Philip G.
What is CGIAR doing on aflatoxins—And what are aflatoxins doing in the milk?
Lindahl, Johanna F.
Inter-sectoral collaboration for One Health implementation in Vietnam: Training, research and emerging infectious disease control policies
Hung Nguyen-Viet
Participatory risk assessment: Introduction
Makita, K.
Risk-based decision-support framework for prevention and control of Rift Valley fever epidemics in eastern Africa
Bett, Bernard K.
Application of food safety risk assessment in identifying effective control measures during the animal production phase
Makita, K.
Applications of ecological niche modelling for mapping the risk of Rift Valley fever in Kenya
Kiunga, P.
Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand
Chotinun, S.
Assessment of the exposure to Benzo(a)Pyrene (BaP) contained in sardines (Clupeidae) consumed by the Ivorian adult in the area of Abidjan
