A conceptual framework of living labs for people: Fostering innovations for low emissions food systems and social equity
Rietveld, Anne M.
Haberman, Birgit
Nehring, Ryan
Zhang, Wei
Falk, Thomas
Kibet, Walter
In Kenya’s Nandi county, stakeholders jointly reflect on a theory of change for low-emission food systems transformation
Falk, Thomas
Walter, Kibet
Habermann, Birgit
How to find meaning: A journey toward a Living Lab for People
Habermann, Birgit
Valencia Leñero, Eva Maria
Nehring, Ryan
Net-mapping for low-emission food system development: Workshop on stakeholder mapping in Kapsabet, Kenya
Kibet, Walter
Habermann, Birgit
Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitiga
Falk, Thomas
Kibet, Walter
Toward sustainable land use planning: Land use mapping for Nandi County, Kenya
Hettiarachchi, Upeksha
Zhang, Wei
Zhe, Guo
Kibet, Walter
A Living Lab for People for Low-emission Food System Development in Kenya: Working document
Habermann, Birgit
Zhang, Wei
Collaboration for a living lab for people toward low-emission food system development in Kenya
Habermann, Birgit
Who is in the game? Net-mapping as a tool to find stakeholders in a food system
