Publications Archive

Knowledge, attitude and practice of tomato retailers towards hygiene and food safety in Harar and Dire Dawa, Ethiopia

  • Gemeda, Biruk A.
  • Amenu, Kebede
  • Girma, S.
  • Grace, Delia
  • Srinivasan, R.
  • Roothaert, R.
  • Knight-Jones, Theodore J.D.

How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries

  • Isanovic, S.
  • Constantinides, S.V.
  • Frongillo, E.A.
  • Bhandari, S.
  • Samin, S.
  • Kenney, E.
  • Wertheim-Heck, S.
  • Nordhagen, S.
  • Holdsworth, M.
  • Domínguez-Salas, Paula
  • Ambikapathi, R.
  • Laar, A.
  • Patil, C.L.
  • Kulkarni, B.
  • Bukachi, S.A.
  • Ngutu, M.
  • Blake, C.E.

Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam

  • Hai Hoang Tuan Ngo
  • Sinh Dang-Xuan
  • Målqvist, M.
  • Phuc Pham-Duc
  • Phi Nguyen-Hong
  • Hang Le-Thi
  • Hung Nguyen-Viet
  • Trang T.H. Le
  • Grace, Delia
  • Lindahl, Johanna F.
  • Unger, Fred

Molecular characterization of methicillin-resistant staphylococci from the dairy value chain in two Indian states

  • Dey, Tushar K.
  • Shome, B.R.
  • Bandyopadhyay, S.
  • Goyal, N.K.
  • Lundkvist, Å.
  • Deka, Ram P.
  • Shome, R.
  • Venugopal, N.
  • Grace, Delia
  • Sharma, G.
  • Rahman, H.
  • Lindahl, Johanna F.

Training of street vendors of ready-to-eat chicken in Ouagadougou on best practices in hygiene using a food safety champion approach

  • Dione, Michel M.
  • Ilboudo, Guy
  • Madjdian, D.
  • Badu, V.D.
  • Asseldonk, M. van
  • Snoek, H.
  • Tacken, G.
  • Kagambèga, A.
  • Lallogo, Valerie R.
  • Knight-Jones, Theodore J.D.

Assessment of food safety knowledge, attitudes, and practices among meat handlers in Bishoftu City, Ethiopia

  • Abunna, F.
  • Kaba, M.
  • Mor, Siobhan
  • Megersa, B.

Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso

  • Gemeda, Biruk A.
  • Assefa, Ayalew
  • Dione, Michel M.
  • Ilboudo, Guy
  • Lallogo, Valerie R.
  • Grace, Delia
  • Knight-Jones, Theodore J.D.

Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment

  • Begum, R.
  • Akter, R.
  • Sinh Dang-Xuan
  • Islam, S.
  • Siddiky, N.A.
  • Uddin, A.S.M.A.
  • Mahmud, A.
  • Sarker, M.S.
  • Grace, Delia
  • Samad, M.A.
  • Lindahl, Johanna F.

Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods

  • Wenndt, A.
  • Mutua, Florence K.
  • Grace, Delia
  • Thomas, Lian F.
  • Lambertini, E.